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Jameson Irish Whiskey is crafted from a mash of malted and unmalted barley that is triple-distilled just as it was by John Jameson himself centuries ago through three separate copper-pot stills: a wash still feint still and finally a spirit still. The mash itself is made using barley maize and pure Irish water further adding to the unique character of the whiskey. Jameson 18 Year Old Triple Distilled Irish Whiskey is a special blend of three whiskies that have each aged at least 18 years in hand-selected American bourbon and European oak casks in Jameson’s Midleton warehouse. As a result of its 18 year beauty rest the whiskey’s nose opens with spicy oak and toffee which is followed by more toffee and fudge notes on the palate as well as subtle hints of sherry. Just before being bottled the whiskey is finished in first-fill bourbon casks which leads to a smooth vanilla finish brightened by previous notes of toffee and caramel. Pick up a bottle of this rare and limited bottle of Jameson today!