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This 2.9-quart pan with a tempered glass lid is the ultimate multi-tasker in the kitchen. Its high-sloped sides make it ideal for sauting frying braising and more and its perfect for dishes that are browned on the stovetop and finished in the oven. The heavyweight glass lid locks in moisture so you can expect flavorful results and you can conveniently monitor cooking without removing the lid. Cast iron possesses exceptional heat-retaining qualities so the pan heats evenly throughout. And when its time to serve you can bring this elegant pan straight to the table. Rooted in French culinary heritage Staub cookware is beloved by professional and home chefs for its exquisite craftsmanship exceptional performance and timeless beauty. Each piece of Staub cookware effortlessly and elegantly transitions from the oven to the table – you can cook and serve the same dish. These heirloom pieces can be lovingly passed from generation to generation.